• Oyster Tacos

  $ 15.00

  Corn Fried with Blue Corn Tortilla, Bacon, Chipotle Aioli, Hen of the Woods Mushrooms, Spicy Mustard Sour Cream and Chives

• Tostada

  $ 13.00

  Braised Pork with fresh made tortilla, Burnt Mushroom Refried Black Beans, Goat Cheese Cream, Avocado, Tomato & Cilantro

• Napa Cabbage

  $ 12.00

  Salad with Brussels sprouts, Avocado, Green Onions, Quick Pickled Onion, Preserved Lemon and Green Goddess Dressing

• Chicken Thighs

  $ 14.00

  Buttermilk Fried with Mole, Avocado Cream, Cherry Tomatoes, Cilantro and Rosemary Honey

• Brussels Sprouts

  $ 11.00

  with Pears, House Pickled Onions, Gruyere, Missouri Pecans and Thyme Honey

• Deviled Eggs

  $ 7.00

  Pimento Cheese, Bacon Molasses and Pickled Onions

  Add Ortiz Anchovies to the top of each Egg +$3

• Crispy Corn Bread

  $ 10.00

  with Bacon Jam, Chives and Honey Thyme Butter

• Barramundi

  $MKT

  Pan Roasted with Butter Braised Turnips, Carrots, Kohlrabi, Bacon, Garlic Custard and Basil Pistou

• Artic Char

  $MKT

  Grilled, with Orange, Tomato, Celery, Olives, Herbs and Pimento Honey

• Braised Pork

  $ 29

  with Goat Cheese Cream, Carrots, Turnips, Cauliflower, Mustard Jus, Pecans and Brown Butter

• Chicken Breast

  $ 29

  Amish Organic Breast with with Basil Custard, Green Beans, Brussels Sprouts, Grilled Onion, Basil, Green Goddess and Pistachio

• Steak of the Day

  $ MKT

  Prime Steak with with Garlic Mashed Potatoes, Green Beans, Brussels Sprouts, Spicy Mustard Sour Cream, Tomato Relish and a Farm Fresh Egg

• Fettuccini

  $ MKT

  House-made with Braised Lamb, Oven Dried Tomatoes, Olives, Morel Mushrooms, Spinach, Parsley, Basil and Cotija

• Vegetable Napolean of the Day

  $ 21

Download Fine Dining Menu